Project 003 – The Frogs

Introduction: This project focuses on supporting the endangered black-eyed frog (Agalychnis moreletii) and promoting EUDR coffee certification through agroforestry systems in Impossible National Park, El Salvador.

Context: Impossible National Park is home to a diverse array of species, but many, including the black-eyed frog, face extinction due to habitat loss. The park’s rich biodiversity makes it an ideal location for conservation efforts and sustainable coffee certification. The EUDR (EU Deforestation Regulation) certification promotes sustainable and deforestation-free coffee production practices.

Opportunity: By introducing agroforestry systems based on indigenous tree species, we can create a habitat that supports the endangered frog population while promoting environmentally friendly coffee production practices that meet EUDR certification standards.

Aims:

  • Restore habitats for the black-eyed frog and increase its population.

  • Achieve EUDR coffee certification for local coffee farms, ensuring sustainable and deforestation-free practices.

  • Enhance the park’s overall biodiversity and ecological resilience.

Strategy:

  • Implement agroforestry systems on selected coffee farms within the park.

  • Replant indigenous trees to support frog habitats, focusing on species that provide shelter and breeding grounds for the frogs.

  • Work with university experts to monitor and adapt the project based on ecological research and findings.

  • Engage local communities and coffee farmers in conservation efforts and certification processes.

Results:

  • Increased population of the black-eyed frog, contributing to its conservation.

  • Coffee farms achieving EUDR certification, promoting sustainable coffee production practices.

  • Improved biodiversity and ecological health in the park.

  • Strengthened relationships between local communities, conservationists, and coffee producers.

Partners:

  • Universities and research institutions providing expertise and monitoring.

  • Local coffee farmers and cooperatives participating in agroforestry and certification efforts.

  • Environmental and conservation organizations supporting habitat restoration.

  • Government agencies and international bodies promoting sustainable agriculture and biodiversity conservation.

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Project 002 – Arhuaco

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Project 004 – Hybrida